The Pitchfork Steak Fondue will be a hit for all ages! Every night, steaks are loaded onto pitchforks and into fondue they go. Savor your steak as you take in the views of the Badlands.
From June 2nd through September 9th enjoy the Pitchfork Fondue, western style. Chefs load steaks onto pitchforks and fondue them. Your steak comes with fresh fruits and vegetables, baked beans, garlic toast, baked potatoes, brownies, cinnamon-sugar donuts, lemonade and coffee.
Don’t miss out on this unique dining experience that was featured on the Food Network show Best Of.
Advance tickets at 1-800-633-6721 or medora.com